In this week’s Sasko and Prestige best recipe series, Lerato Lusilee, a stay-at-home-mom who loves baking shares her recipe for cinnamon scones.
Says Lerato: “I chose to share this simple receipt because of the memories it brings – winter holidays, and sitting with my siblings next to a coal stove, My mom loved baking and we used to enjoy cinnamon scones, cinnamon biscuits, cinnamon pumpkins, cinnamon everything! That explains my addiction to cinnamon.
The best tips I ever got from my mom when it comes to making scones are:
– Keep everything cold – I even freeze my butter.
– Don’t overwork the dough
– Always use a sharp cutter or knife to cut the scones.
1 cup Inkomasi(sour cream)
1 teaspoon salt
4 cups sasko cake flour
1 cup butter, cut into cubes
1 cup white sugar
3 teaspoons baking powder
1 cup raisins
1/2 teaspoon cinnamon
1/2 teaspoon mixed spice
Preheat the oven to 180C.
Mix all dry ingredients together in a mixing bowl.(Raisins included)
Mix in the butter until it resembles breadcrumbs.
Mix the egg and sour cream in a jug then pour into dry ingredients – the mixture should be soft but not sticky.
Roll out the mixture, and cut out scones using a sharp scone cutter.
Bake for 20-25 minutes.
Have a recipe?
Would you like to be featured here, along with your favourite recipe? If so, comment below, or email me here
For each recipe published, the contributor will receive an awesome Sasko and Prestige hamper worth R500. Each hamper comprises:
- Sasko Flour spatula/measuring cups/measuring spoons
- Mix of Sasko Flour Quick Treats and Flour
- Carrol Boyes cake lifter
- 6-piece Prestige bakeware set
About Sasko Flour
Sasko Flour is all about delicious baking and is a well-known and loved South African brand.
Sasko was the first flour in South Africa to be fortified with 4 B-vitamins and folic acid, and the wide range includes flours, cake mixes and more.
You can find them on Facebook here.
Prestige is a leading houseware brand that offers good-quality and well-priced kitchen tools and gadgets, bakeware and braai utensils.
For more info, head to their website here.